Basic Info.
Model NO.
GG-100
Type
Dryer
Voltage
380V
Power
19kw
Customized
Customized
Material
Stainless Steel
Application
All Kinds Fruits and Vegetables
Transport Package
Wooden Case Packing
Trademark
GELGOOG
Origin
China
HS Code
8419810000
Production Capacity
100kg/H
Product Description
Continuous Beetroot Mushroom Banana Chips Vacuum Fryer Crispy Mushroom Okra Chips Vacuum Frying Machine Application
*Fruits: such as apple, banana, kiwi, pineapple, winter jujube, strawberry, jackfruit, etc.
*Vegetables: such as carrots, radishes, sweet potatoes, pumpkins, garlic, onions, mushrooms, winter squash, okra, etc.
*Meat food: such as beef, fish fillet, shrimp, octopus, etc.
Continuous Mushroom Vacuum Frying Machine Features 1. The integrated design of heating, frying, oil storage, deoiling, dehydration and oil filtration is completed continuously under vacuum, the oil content of the product is low, and the product is in a negative pressure state. Food is carried out under this relatively hypoxic condition. Processing can reduce or even avoid the harm caused by oxidation.
2. Automatically control temperature and pressure (vacuum degree), without overheating and overpressure, to ensure product quality and safe production;
3. The deoiling adopts frequency conversion speed regulation, which is suitable for all products with low oil content and high oil content;
4. The oil-water separation system can cool and separate the evaporated water and oil, reduce the pollution of water circulation, improve the repeated use rate of water, and reduce the loss of oil;
5. Oil filtration system: upper and lower oil tanks, dual-chamber heating system, independent control of heating, circulating oil during frying, so that the oil is always clean and the waste of oil is reduced.
6. The mushroom vacuum frying machine is made of stainless steel material, which has the characteristics of high work efficiency, stable performance, convenient installation and use.
